Step into Chochin — where the warmth of a glowing lantern greets you, and every dish tells a story of Japanese culinary tradition, crafted with love right here on the Upper East Side.
Our ingredients arrive daily — fish from trusted suppliers, seasonal vegetables, and handcrafted elements that make each visit feel like the first.
Every plate is prepared with care and attention. Our chefs bring years of experience and a deep respect for the craft of Japanese cooking.
Whether it's a quiet dinner for two or a lively celebration with friends, Chochin's warm lantern light sets the perfect mood for every occasion.
Chochin — the Japanese paper lantern — is a symbol of warmth, welcome, and gathering. That spirit is at the heart of everything we do.
Nestled on the Upper East Side, our kitchen brings together the precision of traditional Japanese technique with the warmth of New York hospitality. Every dish is a conversation between past and present — between the fishermen who catch the day's best and the hands that shape it into something you'll remember.
We believe a great meal is about more than flavor. It's about the laughter at your table, the glow of the lantern above, and the feeling that you've found exactly where you're supposed to be.
Authentic Recipes
Passed down, perfected
Upper East Side
Right in your neighborhood
From our kitchen to your table — see what awaits you.
Whether it's a weeknight dinner or a weekend celebration, we'd love to welcome you. Call us to reserve your table or stop by — the lantern is lit.
Monday – Thursday: 11:30 AM – 10:00 PM
Friday – Saturday: 11:30 AM – 11:00 PM
Sunday: 12:00 PM – 9:30 PM